Applebee’s Steaks and Ribs Menu
Steaks and Ribs Menu Applebee’s
Applebee’s Steaks and Ribs menu is the perfect choice for meat lovers. These steaks are tenders and juicy seasoned with Cajun spices and topped with creamy shrimp and Parmesan.Ribs are cooked slowly and made tender and are glazed in sauces. These flavorful and juicy steaks and ribs come with sides like mashed potatoes and fries.There are lot of choices in this menu like sirloin, baby back ribs, Shrimp ‘N Parmesan Sirloin, Bourbon Street Steak and Ribeye etc.

8 oz. Top Sirloin

6 oz. Top Sirloin

Bourbon Street Steak

Shrimp ‘N Parmesan Sirloin

Applebee’s® Riblets Platter

Double-Glazed Baby Back Ribs

Half Rack Double-Glazed Baby Back Ribs
Applebee’s Steaks & Ribs Menu Customization Option and Allergens
Menu Item | Key Ingredients | Customization Options | Common Allergens |
6 oz. Top Sirloin | USDA Select sirloin steak, grilled to order, served with 2 sides | Choose doneness (rare to well-done), pick sides | None |
8 oz. Top Sirloin | Larger USDA Select sirloin, grilled, served with 2 sides | Choose doneness, select sides | None |
12 oz. Ribeye (select locations) | Well-marbled USDA steak, juicy and grilled | Choose doneness, select sides | None |
Bourbon Street Steak | Cajun-seasoned sirloin with garlic butter, sautéed onions & mushrooms | Doneness, sub Cajun seasoning or change sides | Dairy (butter), gluten (sides) |
Half Rack Double-Glazed Ribs | Pork ribs with your choice of Honey BBQ or Spicy Texas BBQ sauce | Choose sauce, swap sides | Gluten (sauce), pork |
Full Rack Double-Glazed Ribs | Full portion of pork ribs with signature BBQ sauce | Choose BBQ sauce, side options | Gluten (sauce), pork |
Bourbon Street Ribs (varies) | Cajun ribs glazed with bourbon-style sauce, served with mashed potatoes & veggies | Pick sauce or adjust sides | Gluten (sauce), pork |
Ribs & Chicken Tenders Combo | Half rack of ribs with crispy chicken tenders, served with fries and coleslaw | Choose BBQ sauce, switch dipping sauce or side | Egg, gluten, pork, dairy |
Steak & Shrimp Combo | Grilled sirloin with blackened shrimp, served with sides | Choose steak doneness, switch shrimp or sides | Shellfish, dairy (butter) |
Steaks and Ribs Menu Applebee’s Nutritional Information
Menu Item | Calories (kcal) | Total Fat (g) | Carbohydrates (g) | Protein (g) | Cholesterol (mg) | Fiber (g) |
6 oz. Top Sirloin | 560 | 25 | 10 | 42 | 130 | 0.5 |
8 oz. Top Sirloin | 620 | 27 | 11 | 53 | 170 | 0.5 |
12 oz. Ribeye | 850 | 45 | 19 | 71 | 200 | 2 |
Bourbon Street Steak | 820 | 48 | 12 | 52 | 155 | 1 |
Shrimp ‘N Parmesan Sirloin | 910 | 52 | 27 | 66 | 320 | 1.5 |
Double-Glazed Baby Back Ribs (Full Rack) | 1,260 | 73 | 23 | 84 | 280 | 0 |
Double-Glazed Baby Back Ribs (Half Rack) | 760 | 42 | 12 | 44 | 140 | 0 |
Applebee’s® Riblets Plate | 940 | 53 | 16 | 60 | 155 | 0 |
Applebee’s® Riblets Platter | 1,400 | 82 | 24 | 93 | 250 | 0 |