Applebee’s Steaks and Ribs Menu: Prices, Calories & Best Picks (2026)

Steaks and Ribs Menu Applebee’s

Applebee’s Steaks and Ribs menu is the perfect choice for meat lovers. These steaks are tenders and juicy seasoned with Cajun spices and topped with creamy shrimp and Parmesan.Ribs are cooked slowly and made tender and are glazed in sauces. These flavorful and juicy steaks and ribs come with sides like mashed potatoes and fries.There are lot of choices in this menu like sirloin, baby back ribs, Shrimp ‘N Parmesan Sirloin, Bourbon Street Steak and Ribeye etc.

Applebee's Steaks and Ribs Menu 12 oz. Ribeye
12 oz. Ribeye
Cal: 850
US$25.29

12 oz. Ribeye

Cal: 850

US$25.29

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8-oz.-Top-Sirloin

8 oz. Top Sirloin

Cal: 620

US$ 19.79

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6-oz.-Top-Sirloin

6 oz. Top Sirloin

Cal: 560

US$16.99

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Bourbon Street Steak

Bourbon Street Steak

Cal: 820

US$20.49

Shrimp-_N-Parmesan-Sirloin

Shrimp ‘N Parmesan Sirloin

Cal: 910

US$23.99

Applebees® Riblets Platter

Applebee’s® Riblets Platter

Cal: 1400

US$16.99

Applebees® Riblets Plate

Applebee’s® Riblets Plate

Cal: 940

US$14.29

Double-Glazed-Baby-Back-Ribs

Double-Glazed Baby Back Ribs

Cal: 1260

US$22.79

Half Rack Double-Glazed Baby Back Ribs

Half Rack Double-Glazed Baby Back Ribs

Cal: 760

US$18.79

Applebee’s Steaks and Ribs Menu Customization Option and Allergens

Menu ItemKey IngredientsCustomization OptionsDescriptionTaste ProfileBest forCommon Allergens
6 oz. Top SirloinUSDA Select sirloin steak, grilled to order, served with 2 sidesChoose doneness (rare to well-done), pick sidesA USDA Select sirloin steak grilled to order and seasoned with Applebee’s signature steak rub, served with two classic sides.Lean, beefy, and simply seasoned so the grill flavor leads.Lighter steak cravings or pairing with a shareable appetizer.None
8 oz. Top SirloinLarger USDA Select sirloin, grilled, served with 2 sidesChoose doneness, select sidesThe larger cut of the same USDA Select sirloin, grilled and finished with steak seasoning, served with two classic sides.Heartier than the 6 oz. cut, still lean with a satisfying chew.Diners who want a full steak dinner without ordering a premium cut.None
12 oz. Ribeye (select locations)Well-marbled USDA steak, juicy and grilledChoose doneness, select sidesA well-marbled ribeye grilled over an open flame, served sizzling with two classic sides. Availability varies by location.Rich and juicy with more fat marbling than the sirloin cuts, delivering deeper beef flavor.Steak lovers who want the most indulgent cut on the menu.None
Bourbon Street SteakCajun-seasoned sirloin with garlic butter, sautéed onions & mushroomsDoneness, sub Cajun seasoning or change sidesAn 8 oz. Cajun-seasoned sirloin topped with garlic butter and served sizzling with sautéed mushrooms, onions, and garlic mashed potatoes.Bold and savory, with a buttery, spiced finish that sets it apart from the plain grilled cuts.Diners who want bigger flavor without ordering surf and turf.Dairy (butter), gluten (sides)
Half Rack Double-Glazed RibsPork ribs with your choice of Honey BBQ or Spicy Texas BBQ sauceChoose sauce, swap sidesSlow-cooked baby back ribs finished with a double layer of Honey BBQ or Spicy Texas BBQ glaze, served with two classic sides.Fall-off-the-bone tender with a sticky-sweet, smoky glaze.A solid portion of ribs without committing to the full rack.Gluten (sauce), pork
Full Rack Double-Glazed RibsFull portion of pork ribs with signature BBQ sauceChoose BBQ sauce, side optionsA full portion of the same slow-cooked, double-glazed baby back ribs, served with two classic sides.Identical glaze and tenderness to the Half Rack, doubled.Rib lovers and anyone planning to share or take leftovers home.Gluten (sauce), pork
Bourbon Street Ribs (varies)Cajun ribs glazed with bourbon-style sauce, served with mashed potatoes & veggiesPick sauce or adjust sidesGluten (sauce), pork
Ribs & Chicken Tenders ComboHalf rack of ribs with crispy chicken tenders, served with fries and coleslawChoose BBQ sauce, switch dipping sauce or sideEgg, gluten, pork, dairy
Steak & Shrimp ComboGrilled sirloin with blackened shrimp, served with sidesChoose steak doneness, switch shrimp or sidesShellfish, dairy (butter)
Shrimp ‘N Parmesan SirloinSirloin steak, shrimp, Parmesan cream sauce, choice of sides.Choice of sauceA grilled sirloin topped with shrimp in a creamy Parmesan sauce, served with two classic sides.Rich and creamy, combining steakhouse beef with a seafood twist.Surf-and-turf fans who want both proteins on one plate.Milk, Wheat, Shell fish
Applebee’s® Riblets PlatePork riblets, BBQ glaze, choice of sides.Choose side itemA smaller portion of Applebee’s signature BBQ-glazed riblets, slow-cooked and served with two classic sides.Sweet, tangy, and tender with a sticky glaze.Budget-conscious diners who still want the riblets experience.Wheat, soy
Applebee’s® Riblets PlatterPork riblets, BBQ glaze, choice of sides.choice of sidesA larger portion of the same slow-cooked, BBQ-glazed riblets, served with two classic sides.Same sweet-tangy glaze as the Plate, just more of it.Bigger appetites and rib lovers who want maximum portion size.Wheat, soy

Applebee’s Steaks and Ribs Menu Nutritional Information

Menu ItemCalories (kcal)Total Fat (g)Carbohydrates (g)Protein (g)Cholesterol (mg)Fiber (g)
6 oz. Top Sirloin5602510421300.5
8 oz. Top Sirloin6202711531700.5
12 oz. Ribeye8504519712002
Bourbon Street Steak8204812521551
Shrimp ‘N Parmesan Sirloin9105227663201.5
Double-Glazed Baby Back Ribs (Full Rack)1,2607323842800
Double-Glazed Baby Back Ribs (Half Rack)7604212441400
Applebee’s® Riblets Plate9405316601550
Applebee’s® Riblets Platter1,4008224932500

Most Popular Items

  • Bourbon Street Steak the signature dish of the category, prized for its Cajun seasoning and sizzling presentation.
  • Double-Glazed Baby Back Ribs consistently one of the top-ordered rib options for its fall-off-the-bone texture.
  • Shrimp ‘N Parmesan Sirloin the go-to pick for guests who want a surf-and-turf combination without ordering two separate entrees.
  • Applebee’s® Riblets Platter a favorite for bigger appetites thanks to its generous portion size.

Seasonal & Limited-Time Items

Applebee’s periodically rotates limited-time steak and rib promotions, including steak-and-shrimp combos and BBQ-themed specials tied to grilling season. The Bourbon Street Steak and Double-Glazed Baby Back Ribs also regularly appear in the rotating 2 for $25 Meal Deal lineup. Availability of any limited-time item depends on location, so it’s worth checking with your local Applebee’s or the app before planning a visit around a specific deal.

FAQs

The Applebee’s® Riblets Plate is the most affordable option at $14.29, offering a smaller portion of the same BBQ-glazed riblets found on the larger Platter.

The Bourbon Street Steak is priced at $20.49 and includes an 8 oz. Cajun-seasoned sirloin with garlic butter, sautéed mushrooms, onions, and garlic mashed potatoes.

Yes, Applebee’s offers a 12 oz. Ribeye at select locations for $25.29. Availability can vary by restaurant, so it’s worth checking with your local Applebee’s first.

The 6 oz. Top Sirloin has the fewest calories at 560, making it the leanest choice on the Steaks and Ribs menu.

Every steak and rib entree at Applebee’s comes with a choice of two classic sides, such as mashed potatoes, fries, or seasonal vegetables.

Yes, the Shrimp ‘N Parmesan Sirloin contains shellfish because it’s topped with shrimp in a creamy Parmesan sauce, in addition to dairy from the sauce.

The Plate and Platter use the same BBQ-glazed riblets recipe; the difference is portion size. The Platter is larger and priced higher at $16.99 versus $14.29 for the Plate.

No, Applebee’s Double-Glazed Baby Back Ribs and Riblets contain wheat from the BBQ glaze, so they aren’t considered gluten-free. Guests with gluten sensitivities should confirm with their local restaurant.

The Bourbon Street Steak and Double-Glazed Baby Back Ribs regularly appear in Applebee’s rotating 2 for $25 Meal Deal lineup, though availability depends on location and current promotions.