Applebee’s Burger Menu (2026): Prices, Calories, Nutrition & Full Guide

Burger Menu Applebee’s

Trying to figure out what to order off the Applebee’s burger menu before you even sit down? You’re not alone, between bacon-stacked specialty burgers and plant-based options, the lineup has grown a lot more interesting than the average chain’s burger board.
Applebee’s Burger menu includes juicy, cheesy burgers with many different toppings. There are many different options available like smoky Whiskey Bacon Burger, Quesadilla Burger, Whole Lotta Bacon Burger, Neighborhood Burger, Classic Bacon Cheeseburger, Classic Cheeseburger, Classic Burger, Bourbon Street Mushroom Swiss Burger, and Impossible Cheeseburger. One of the famous burger in their menu is Quesadilla Burger.
Applebee’s burgers have juicy patties with fresh toppings like tomato, lettuce, onions and various sauces. Every burger on the Applebee’s food menu is built on a 100% all-beef patty (or a plant-based Impossible patty) and served with classic fries, so you’re getting a full meal, not just a sandwich.

Applebee's Burger Menu (Whole Lotta Bacon Burger )

Whole Lotta Bacon Burger

Cal: 1570

US$15.99

Neighborhood Burger

Neighborhood Burger

Cal: 1440

US$14.99

Quesadilla Burger

Quesadilla Burger

Cal: 1580

US$15.99

Whisky Bacon Burger

Whisky Bacon Burger

Cal: 1630

US$16.49

Impossible® Cheeseburger

Impossible® Cheeseburger

Cal: 1080

US$14.99

Classic Bacon Cheeseburger

Classic Bacon Cheeseburger

Cal: 1320

US$15.79

Classic Cheeseburger

Classic Cheeseburger

Cal: 1210

US$14.99

Classic Burger

Classic Burger

Cal: 1080

US$13.99

Bourbon Street Mushroom Swiss Burger

Bourbon Street Mushroom Swiss Burger

Cal: 1580

US$ 15.79

Customization Options for Burger Menu from Applebee’s

ItemKey IngredientsCustomization OptionsDescriptionTaste ProfileBest for
Classic BurgerAll-beef patty, lettuce, tomato, onion, pickles on a Brioche bunAdd cheese or baconA juicy all-beef patty with lettuce, tomato, onion, and pickles on a Brioche bun, no cheese, no frills, just burger basics done right.Clean, beefy flavor with fresh veggie crunchThe most budget-friendly pick on the lineup, or dairy-avoiders who skip the cheese
Classic CheeseburgerAll-beef patty, two slices of American cheese, lettuce, tomato, onion, pickles on a Brioche bunAdd baconA handcrafted all-beef patty topped with two slices of American cheese, lettuce, tomato, onion, and pickles, served on a toasted Brioche bun.Straightforward, cheesy, classic burger flavor
Traditionalists and picky eaters at the table
Classic Bacon CheeseburgerAll-beef patty, two slices of American cheese, Applewood-smoked bacon, lettuce, tomato, onion, pickles on a Brioche bunCustomize cheese typeA juicy all-beef patty topped with two slices of American cheese and two strips of Applewood-smoked bacon, finished with lettuce, tomato, onion, and pickles on a soft Brioche bun.Classic smoky-savory comfort with melty cheese
Anyone who wants the reliable, no-surprises bacon cheeseburger
Whisky Bacon BurgerAll-beef patty, Pepper Jack cheese, crispy onions, Applewood-smoked bacon, Fireball® Whisky-infused steak sauce, lettuce, tomato, onion, pickles on a Brioche bunAdjust sauce or toppingsAn all-beef patty topped with two slices of Pepper Jack cheese, crispy onions, two strips of Applewood-smoked bacon, and a Fireball Whisky-infused steak sauce, finished with lettuce, tomato, onion, and pickles on a Brioche bun.Sweet-smoky glaze with a peppery bite and crunchy onion toppingBold-flavor fans who like a little sweetness with their smoke
Quesadilla BurgerAll-beef patty, Pepper Jack cheese, Mexi-ranch sauce, Applewood-smoked bacon, pico de gallo, shredded lettuce in a Cheddar quesadillaCustomize spice levelAn all-beef patty piled high with two slices of Pepper Jack cheese, signature Mexi-ranch sauce, crispy Applewood-smoked bacon, house-made pico de gallo, and shredded lettuce, all wrapped in a crisp, warm Cheddar quesadilla instead of a bun.Smoky, tangy, and cheesy with a Tex-Mex kick
Anyone who wants a burger-quesadilla mashup and isn’t afraid of a little mess
Impossible™ CheeseburgerPlant-based Impossible™ patty, American cheese, lettuce, tomato, onion, pickles on a Brioche bunMake it vegan by removing cheeseA plant-based Impossible patty topped with two slices of American cheese, lettuce, tomato, onion, and pickles on a Brioche bun — built and grilled the same way as Applebee’s beef burgers.Savory and meaty-tasting with a slightly lighter finish

Vegetarians or anyone cutting back on beef without giving up the burger forma
Whole Lotta Bacon BurgerBacon-seared all-beef patty, tangy bacon sauce, three crispy bacon strips on a Brioche bunAdd extra bacon or cheeseApplewood-smoked bacon is seared right into the all-beef patty, then piled with three more bacon strips, a tangy new bacon sauce, and American cheese on a toasted Brioche bun with lettuce, tomato, red onion, and pickles.Deep, smoky bacon flavor in nearly every biteBacon lovers who think there’s no such thing as too much bacon
Bourbon Street Mushroom Swiss BurgerAll-beef patty, sautéed mushrooms, Swiss cheese, Cajun seasoning on a Brioche bunAdjust seasoning or add toppingsA juicy all-beef patty jazzed up with Cajun spices, black pepper sauce, and house-made garlic mayo, topped with two slices of Swiss cheese and smothered in sautéed onions and mushrooms on a Brioche bun.Earthy, peppery, and rich with a Cajun edgeMushroom Swiss purists who want extra spice
Neighborhood BurgerTwo 3.5 oz. all-beef patties, American cheese, house-made garlic mayo on a Brioche bunAdd extra cheese or modify sauce Two 3.5 oz. all-beef patties topped with American cheese and house-made garlic mayo on a Brioche bun, a double-stacked option for bigger appetites.Rich, double-beef flavor with a garlicky finishBigger appetites that want more beef without extra toppings

Most Popular Items on the Applebee’s Burger Menu

Based on customer reviews and order frequency, a few burgers consistently come out on top:

  • Quesadilla Burger Applebee’s most talked-about burger thanks to its quesadilla-shell twist and bold Tex-Mex flavor.
  • Whisky Bacon Burger a fan favorite for its sweet-and-smoky Fireball Whisky steak sauce.
  • Classic Bacon Cheeseburger the reliable, crowd-pleasing pick for guests who want comfort food done simply.
  • Impossible Cheeseburger the top choice among vegetarians and flexitarians ordering off the Applebee’s burger menu.

Applebee’s Burger Menu Nutritional Information

MENU ITEMCALORIES (g)FATS (g)CARBOHYDRATES (g)PROTEINS (g)CHOLESTEROL(mg)FIBERS
Whole Lotta Bacon Burger157098107701808
Neighborhood Burger14409892501307
Quesadilla Burger158010295702008
Whisky Bacon Burger1630101117631508
Impossible Cheese burger108059101393512
Classic Bacon Cheeseburger13208095581409
Classic Cheeseburger12107295501207
Classic Burger1080
619343857

Allergen Guide for Applebee’s Burgers

Most burgers on the menu contain milk and wheat (from the cheese and Brioche bun), and several contain soy. Here’s a per-item allergen breakdown:

BurgerMilkEggWheatSoyNuts
Quesadilla BurgerYesNoYesYesNo
Whisky Bacon BurgerYesNoYesYesNo
Whole Lotta Bacon BurgerYesNoYesNoNo
Bourbon Street Mushroom Swiss BurgerYesYesYesNoNo
Classic Bacon CheeseburgerYesNoYesNoNo
Classic CheeseburgerYesNoYesNoNo
Impossible CheeseburgerYesNoYesYesNo
Classic BurgerNoNoYesNoNo
Neighborhood BurgerYesYesYesNoNo

Tips Before Ordering From the Applebee’s Burger Menu

  1. Check for the 2 for $25 deal, many burgers qualify, pairing one with another entrée and a shared appetizer for a better per-person price.
  2. Order during Happy Hour (typically 3–6 PM at most locations) for discounted appetizers to pair with your burger.
  3. Join the Applebee’s rewards program through the app for birthday perks and members-only offers.
  4. Ask about gluten-free bun substitutions if you have dietary restrictions — most locations offer one.
  5. Combo a burger with the $1 boneless wings add-on (when running) for more food at a low add-on cost.
  6. Order earlier in the week, some locations feature weekday burger specials that aren’t available on weekends.

FAQs

The Quesadilla Burger is widely considered Applebee’s signature burger, thanks to its unique quesadilla-shell presentation and Tex-Mex flavor profile. The Whisky Bacon Burger and Classic Bacon Cheeseburger are also among the most frequently ordered items.

The Quesadilla Burger is typically priced around $15.99, though exact pricing can vary by location and may change with menu updates or regional cost differences. Always check your local Applebee’s menu or app for current pricing.

Applebee’s burgers aren’t naturally gluten-free since the standard Brioche bun contains wheat, but many locations offer a gluten-free bun substitution upon request. It’s best to confirm gluten-free availability with your server before ordering, since options vary by location.

No. Applebee’s burger menu prices can vary by state, city, and even individual franchise location due to differences in local operating costs. The prices in this guide reflect typical menu pricing but may not match exactly what you see at your nearest restaurant.

The Impossible Cheeseburger has the fewest calories among Applebee’s specialty burgers at 1,080, followed closely by the Classic Burger at 1,090 calories. Both are solid picks if you’re watching your calorie intake but still want a full burger meal.

Yes, the Impossible Cheeseburger uses a plant-based Impossible patty and is vegetarian as served. It is not vegan by default since it includes American cheese, but it can typically be made vegan by requesting no cheese.

Every handcrafted burger on the Applebee’s menu comes standard with a side of classic fries. Some locations allow you to upgrade your side to onion rings, a side salad, or other options for an additional charge.

Yes, most Applebee’s burgers can be customized by adding or removing toppings such as cheese, bacon, onions, or sauce. Some items, like the Impossible Cheeseburger, can also be adapted for vegan diets by removing cheese.

Applebee’s burgers are made from 100% all-beef patties, hand-pressed and grilled to order. The Impossible Cheeseburger is the exception, using a plant-based patty instead of beef.

Yes, Applebee’s frequently runs burger-related promotions, including the 2 for $25 Meal Deal, the Really BIG Meal Deal, and limited-time discounts during events like National Cheeseburger Day. Availability depends on location and time of year.

The Whisky Bacon Burger is typically the most expensive standard burger on the menu at around $16.49, reflecting its layered toppings including Pepper Jack cheese, bacon, crispy onions, and Fireball Whisky-infused steak sauce.

Yes, Applebee’s burgers are available for delivery through the Applebee’s website, the Applebee’s app, and most major third-party delivery services, depending on your location.